Alcohol and wine in health and disease
/ edited by Dipak K. Das and Fulvio Ursini
Alcohol and wine in health and disease
المؤلف
/ edited by Dipak K. Das and Fulvio Ursiniطبع 1
قائمة
شناسنامه
العنوان واسم المؤلف
Alcohol and wine in health and disease / / edited by Dipak K. Das and Fulvio Ursiniبيانات النشر
، 2002مالمواصفات الشكلية
xiii, 350 p.؛ ;24 cm.؛ :ill..الموضوع
Wine ــ Economic aspectsAlcohol ــ Economic aspects
Alcoholic Beverages ــ Economic aspects
Ethanol ــ Religious aspects.
Antioxidants ــ Religious aspects.
Cardiovascular Diseases ــ First contact with Europeans.
مسلسل
(Annals of the New York Academy of Sciences,0077-8923؛ ;v. 957)المعرّفات المضافة
Das, Dipak Kumar, 1946-، نویسنده .
Ursini, F، نویسنده .
Ursini, F، نویسنده .
اللغة
انگلیسیرقم الاسترجاع
المؤتمر:
الفهرس
کانورتورIncludes bibliographical references and index.
Alcohol and wine in the prevention of cardiovascular disease : epidemiological evidence -- Balancing the risks and benefits of moderate drinking / by R. Curtis Ellison -- Alcohol and cardiovascular diseases : a historical overview / by Arthur L. Klatsky -- Alcohol, type of alcohol, and all-cause and coronary heart disease mortality / by Morton Grوnbغk -- Polyphenolic components of wine -- Wine phenolics / by Andrew L. Waterhouse -- Wine, biodiversity, technology, and antioxidants / by Fulvio Mattivi, Christian Zulian, Giorgio Nicolini, and Leonardo Valenti -- Chemistry of the antioxidant effect of polyphenols / by Wolf Bors and Christa Michel -- Bioflavonoid-rich botanical extracts show antioxidant and gene regulatory activity / by Kishorchandra Gohil and Lester Packer -- Vasodilating procyanidins derived from grape seeds / by David F. Fitzpatrick, Bettye Bing, David A. Maggi, Richard C. Fleming, and Rebecca M. O'Malley -- Inhibition by wine polyphenols of peroxynitrite-initiated chemiluminescence and NADH oxidation / by Alberto Boveris, Laura Valdez, and Silvia Alvarez -- Effects of alcohol/wine on cardioprotection and atherosclerosis -- The protective and anti-protective effects of ethanol in a myocardial infarct model / by Maike Krenz, Michael V. Cohen, and James M. Downey -- Cardiovascular protection by alcohol and polyphenols : role of nitric oxide / by Dale A. Parks and Francois M. Booyse -- Cardioprotection with alcohol : role of both alcohol and polyphenolic antioxida.
Alcohol and wine in the prevention of cardiovascular disease : epidemiological evidence -- Balancing the risks and benefits of moderate drinking / by R. Curtis Ellison -- Alcohol and cardiovascular diseases : a historical overview / by Arthur L. Klatsky -- Alcohol, type of alcohol, and all-cause and coronary heart disease mortality / by Morton Grوnbغk -- Polyphenolic components of wine -- Wine phenolics / by Andrew L. Waterhouse -- Wine, biodiversity, technology, and antioxidants / by Fulvio Mattivi, Christian Zulian, Giorgio Nicolini, and Leonardo Valenti -- Chemistry of the antioxidant effect of polyphenols / by Wolf Bors and Christa Michel -- Bioflavonoid-rich botanical extracts show antioxidant and gene regulatory activity / by Kishorchandra Gohil and Lester Packer -- Vasodilating procyanidins derived from grape seeds / by David F. Fitzpatrick, Bettye Bing, David A. Maggi, Richard C. Fleming, and Rebecca M. O'Malley -- Inhibition by wine polyphenols of peroxynitrite-initiated chemiluminescence and NADH oxidation / by Alberto Boveris, Laura Valdez, and Silvia Alvarez -- Effects of alcohol/wine on cardioprotection and atherosclerosis -- The protective and anti-protective effects of ethanol in a myocardial infarct model / by Maike Krenz, Michael V. Cohen, and James M. Downey -- Cardiovascular protection by alcohol and polyphenols : role of nitric oxide / by Dale A. Parks and Francois M. Booyse -- Cardioprotection with alcohol : role of both alcohol and polyphenolic antioxida.
