Assuring food safety and quality
/ guidelines for strengthening national food control systems
Assuring food safety and quality
المؤلف
/ guidelines for strengthening national food control systemsطبع 1
92-4-154605-0
قائمة
شناسنامه
العنوان واسم المؤلف
Assuring food safety and quality / / guidelines for strengthening national food control systemsبيانات النشر
رم : : Food and Agriculture Organization of the United Naitons; World Health Organization، 2003مالمواصفات الشكلية
FAO food and nutrition paper 0254-4725; 76.الموضوع
FoodQuality
Food
Safety measures
المعرّفات المضافة
Food and Agriculture Organization of the United Naitons، نویسنده .
اللغة
انگلیسیرقم الاسترجاع
المؤتمر:
ملاحظات
عنوان روی جلد: Guidelines for strengthening national food control systems.انگليسي.
Includes bibliographical references.
