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Dairy Microbiology Handbook , The Microbiology of Milk and Milk Products , 3rd Ed

/ RICHARD K. Robinson

Dairy Microbiology Handbook , The Microbiology of Milk and Milk Products , 3rd Ed

Author

/ RICHARD K. Robinson

Publisher

Wiley

Edition 1

0-471-38506-4

شناسنامه

Title and Author

Dairy Microbiology Handbook , The Microbiology of Milk and Milk Products , 3rd Ed / / RICHARD K. Robinson

Publication Details

: Wiley، 2002م

Subject

Food

Added Identifiers

نویسنده.

Language

انگلیسی

Cataloger

کانورتور
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