
/ edited by Peter J. Bechtel
Author
/ edited by Peter J. BechtelEdition 1
Title and Author
Muscle as food / / edited by Peter J. BechtelPublication Details
، 1986مPhysical Description
xi, 459 p.؛ : ill.Subject
Meatseries
(Food science and technology؛ )Added Identifiers
Language
انگلیسیRetrieval Number
Cataloger
کانورتور