Modern food microbiology
/ James M. Jay
Modern food microbiology
Author
/ James M. JayEdition 1
list
شناسنامه
Main Entry
Jay, James Monroe، نویسندهTitle and Author
Modern food microbiology / / James M. JayPublication Details
، 1992مPhysical Description
xi, 701 p.؛ : ill.Subject
FoodMicrobiology
Language
انگلیسیRetrieval Number
Congress:
Cataloger
کانورتورانگليسي.
"An AVI book.".
Includes bibliographical references and index.
"An AVI book.".
Includes bibliographical references and index.
