Advanced dairy science and technology

Name: Advanced dairy science and technology
Author: / edited by Trevor J. Britz, Richard K. Robinson

Author

/ edited by Trevor J. Britz, Richard K. Robinson

Edition 1

978-1-4051-3618-1

list

شناسنامه

Title and Author

Advanced dairy science and technology / / edited by Trevor J. Britz, Richard K. Robinson

Publication Details

آکسفورد : : Blackwell Pub، 2008م

Physical Description

xi, 300 p.؛ ; 26 cm؛ :ill..

Subject

Dairy processing
Dairying

Added Identifiers

Britz, T. J.، نویسنده .
Robinson, R. K.، نویسنده .

Language

انگلیسی

Retrieval Number

Congress:

انگليسي.

Includes bibliographical references and index.